*Our menu changes often. Please call the restaurant for current options.

    • Tacos

      All served on corn tortilla topped with tomatillo crema, pickled mustard seed, queso fresco, pickled red onion, pepitas

    • Braised Chicken

      8

      Crispy skin, Duluth Coffee Co. roast, chocolate

    • Beef Albondigas

      8

      Yker Acre ground beef, plantain chips, tomato

    • Roasted Kabocha Squash

      8

      Crema, queso, apple, mustard seeds, pickled red onion, corn tortilla

    • Late Small Plates

    • Chicken and Waffles

      9

      Candied bacon, chicken skin, maple

    • Mapo Tofu

      9

      Pork shoulder, Sichuan pepper, rice

    • Mushroom-Walnut Dumpling

      9

      Walnut, mushroom, basil, sambal

    • Corn Cake

      7

      Black bean, corn, masa, queso fresco, crema, pickled red onion, mustard seed

    • Noodles

    • Creamy Peanut Noodle

      9

      Ginger, scallion, carrot, cucumber, cilantro, crushed peanut, udon noodle

    • Parppardelle

      14

      sage, brown butter, soft egg

    • Papperdelle

      16

      Local roasted pumpkin, brown butter, sage, poached egg

    • Ramen

      Plain 16
      Pickled Shitake 18
      Seseme Chicken 19
      Rainbow Trout 20

      Soft cooked egg, nori, sambal, pickled bean sprouts

    • Salads

    • Roasted Beets

      7

      Local chevre, hydro lettuce, balsamic, pumpkin seeds

    • Arctic Char

      12

      local spring mix, pickled red onion, radish, chevre, walnuts, craisin

    • Hotdogs

    • Classic

      3

      Bent Paddle ESB mustard, ketchup, onion, relish

    • Ma Po Tofu

      4

      Pork shoulder, sichuan pepper

    • Original Coney

      3

      Secret sauce (contains sausage & cream)

    • NWS Bratwurst

      5

      Rye bread, caramelized onion, stone ground mustard